Added: 10/21/2005 |
Ireland seems to have speculated much over the coffee making and seduces the coffee lovers with an abundance of delicious and flagrant drinks. The traditional recipe of the Irish coffee is the following:
Variant 1: You need 1/2 teaspoons sugar, hot strong black coffee,1 jigger Irish whiskey,1 tablespoon whipped cream.
First heat a stemmed whiskey goblet, then, add the sugar and enough of the hot coffee to dissolve the sugar. Stir well. Add the Irish whiskey and fill the glass to within an inch of the brim with more very hot black coffee. Float the cream on top. Do not mix the cream and the coffee. The hot whiskey-laced coffee is sipped through the velvety cream.
Variant2 (the easiest): 1 teaspoon sugar, hot strong black coffee,1 jigger
Irish whiskey, 1-tablespoon double cream.
Pour cream over a teaspoon and held over coffee so that it floats on the coffee.
However, the ways and recipes of making Irish coffee are various and some of them are based on the blends of Irish whisky, hot coffee and real cream. The tradition of making Irish coffee is known to come to the USA in 1950', and today's Irish coffee pub in the USA is likely to offer you the following options, which will certainly enhance your coffee drinking experience:
HOOLEY'S IRISH COFFEE - made with a shot of Tullamore Dew, brown sugar and real cream.
NUTTY IRISHMAN - Bailey's and Frangellico.
CLASSIC BAILEYS COFFEE - Famous Bailey's Irish Cream, topped with real cream.
DUBLIN COFFEE - Irish Mist liqueur (smooth & sweet), topped with real cream.
What else, except coffee, attracts so many visitors to the Irish coffee pub? Certainly, it is its great Irish food. Irish culinary is one of the most generous, and the Irish tradition of pub running is to satisfy the taste of each visitor with the top quality, as well as original dishes. The Irish coffee pub in the USA follows the tradition and entrust the food preparation to the best chefs, who create real culinary masterpieces.
Another well-known feature of the Irish coffee pub is that it provides enough space for weddings, birthdays, and, generally, celebrations of any kind.
For instance, the Irish Coffee Pub and Water Room is the New York Irish bar, organizing weddings in the exiting surroundings and with a personalized service staff. The guests of this New York Irish coffee pub feel actually inspired by the unique beauty of the pub's picturesque gardens and warming light of Waterford Crystal chandeliers inside the building. The same feeling occurs about the food, which the Irish Coffee Pub and Water Room serves. The pub's specialties include:
Bowties with Spinach, Mushrooms, Onion, Sundried Tomato, Garlic and Extra Virgin Olive Oil, with Grilled Chicken and Shrimp; Chicken and Penne ala Vodka Sauce; Pasta Ki Ki -Angel Hair in a Garlic Olive Oil with Roasted Sweet Pepper, Fresh Mozzarella Cheese and Spinach with flavored toasted bread crumbs, with Chicken and Shrimp.
The taste, aroma and quality of the traditional dishes go without saying.
We began with Irish coffee making and drinking and ended with the menu in the Irish coffee pub. The reason is not our chaotic thinking, but the desire to present the traditional Irish coffee pub in its wholeness and uniqueness, serving to feed nutritiously those, who feel hungry; treats to the best coffee those, who feel thirsty; and entertain those, who want to feel great.
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